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Suitable For Professional And Home Bakers Neutral Flavor Bread Dough Improver for All Types of Bread

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Çin Guangzhou Masson Science and Technology Industry Company Limited Sertifikalar
Çin Guangzhou Masson Science and Technology Industry Company Limited Sertifikalar
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XXX Masson ile çok memnun oldu.

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Suitable For Professional And Home Bakers Neutral Flavor Bread Dough Improver for All Types of Bread

Suitable For Professional And Home Bakers Neutral Flavor Bread Dough Improver for All Types of Bread
Suitable For Professional And Home Bakers Neutral Flavor Bread Dough Improver for All Types of Bread

Büyük resim :  Suitable For Professional And Home Bakers Neutral Flavor Bread Dough Improver for All Types of Bread

Ürün ayrıntıları:
Place of Origin: CHINA
Marka adı: YINSUI

Suitable For Professional And Home Bakers Neutral Flavor Bread Dough Improver for All Types of Bread

Açıklama
Kullanım dozu: % 1-1.5 biçim: Toz
Seviye: Gıda sınıfı Ürün türü: Pişirme malzemesi
Paketleme: 8kg/torba veya isteğe göre Uygun: Profesyonel ve ev fırıncıları
Kullanım: ekmek geliştirici Malzeme: Enzim,
Vurgulamak:

neutral flavor bread dough improver

,

professional bread dough improver

,

home baker bread improver

Product Description: The Bread Improver is a revolutionary product designed to enhance the quality and performance of bread dough. This specially formulated bread improver is a must-have for bakers and bread enthusiasts looking to achieve perfect results every time. With a focus on quality and performance, this bread improver is made from high-grade materials, including enzymes, ensuring that it meets food-grade standards. The use of enzymes in the formulation of this product

İletişim bilgileri
Guangzhou Masson Science and Technology Industry Company Limited

İlgili kişi: Mr. Ben Yiu

Tel: 86-20-81216836-304

Faks: 86-20-81216625

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